Tour Personal was born from a simple idea: the best way to get to know a country is through its people, its culture, and its food.

I’m Valentina, a Chilean and the host of these experiences. After living abroad for many years, I returned to Santiago with a fresh perspective on my own country. I began to rediscover it as if I were just another traveler, appreciating the flavors, traditions, and stories that are part of everyday Chilean life.

That’s how Tour Personal was born—a project dedicated to creating intimate and authentic experiences for travelers seeking to explore Chile in a deeper, more personal way.

At the heart of my offerings are Chilean cooking classes, where cooking together becomes a way to discover the local culture. During these experiences, participants learn to prepare traditional recipes, discover typical ingredients, and share a meal while we talk about life in Chile, our customs, and the stories behind each dish.

In addition to cooking classes, I also offer walking tours of the city, designed for those who want to explore Santiago in a more intimate and personalized way. Some of these tours include visits to local markets, where you can discover fresh seasonal produce, learn about essential ingredients in Chilean cuisine, and observe the daily rhythm of local life.

More than just traditional tourist activities, Tour Personal’s experiences aim to be human, intimate, and authentic. It’s not about large groups or mass tours, but about creating spaces where people can connect with the local culture, ask questions, share stories, and feel welcome.

At Tour Personal, we believe that travel is also an encounter: with new cultures, new flavors, and the people who make each place unique.